Saturday, November 17, 2012

Scampi

Scampifinal
Howtomakescampi
Crused peppers, butter, dried parsley and a $hitload of garlic

 

3 comments:

  1. This looks really good.I would a shitload of onions too. I love onions.

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    Replies
    1. I would have put grated lemon or lime and a splash of lemon or lime juice but didn't have any. I did use some Strongbow; hard cider. It really was good and I agree that some sauteed onions would have set it off just right!

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    2. Olive oil garlic lemon juice parsley crushed chili flakes and a good splash of srirachi chili sauce...yum yum

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